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    5 anni della Venice Cocktail Week 2026

    Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

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    Barcelona Hotel Bar Week 2026: Where Cocktail Craft Meets Luxury Hospitality

    Evento Roma Bar Show 2026

    Roma Bar Show 2026: No- and Low-Alcohol Trends, Bar Management and Global Industry Leaders Take Centre Stage

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Mixology

Il-segreto-della-mixology-raccontato-da-Alex-Frezza-Coqtail
People

What Alex Frezza Knows About the Art of Bartending

Behind the bar, in front of guests, side by side with colleagues, or balancing on the line of a phone...
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Sardinia Cocktail Festival 2025, la prima edizione
Events

Sardinia Cocktail Festival 2025, The First Edition Kicks Off

The first edition of the Sardinia Cocktail Festival is ready for its official debut. From Saturday 29 November to Monday...
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Athens Bar Show 2025 celebra 15 anni di storia e successi
Events

Athens Bar Show 2025 Celebrates 15 Years of History and Success

It’s a milestone year for Athens Bar Show 2025, marking fifteen years since the event first brought together the world’s...
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La-ricetta-di-Cordusio-chiara-e-trasparenza-Coqtail
Spirits & co

This Aperitif Chose Transparency to Tell its Story with No Secrets

Putting oneself on display takes clarity, courage and conviction. For Cordusio Aperitivo, that choice is a founding principle. Every element,...
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Cover-Gardenias-Coqtail
Cocktail Bars

Gardenias is a New Floral Cocktail Bar in Lisbon by Aline Vargas and Margarita Sáder

Lisbon’s latest address for serious cocktails wears a crown of petals: Gardenias, a bar devoted to florals, femininity, and impeccable...
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Gli-interni-di-Penrose-di-Kuala-Lumpur-Coqtail
Cities

Where to Drink the Best Cocktails in Kuala Lumpur

Kuala Lumpur’s cocktail scene is a living, breathing organism — shifting, evolving, and drawing its energy from a blend of...
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Tariq-Widarso-mixology-indonesiana-Coqtail
People

Sensei At The Bar, A Journey Into Indonesian Mixology

“The Indonesian bar scene is on a sharp upward curve — a shift that’s been especially evident over the past...
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Il Bar Leone apre a Shanghai
Cocktail Bars

Bar Leone Lands in Shanghai and Doubles Down on Its Winning Formula

Bar Leone is expanding its footprint, aiming to win over another major nightlife capital in the East. After the Hong...
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macchiato-por-favore-cocktail-marco-fedele-smile-roma-amaro-panaorama
Mixology

Macchiato por favore! a Signature Drink by Marco Fedele

Once it stepped behind the bar, the amaro stopped being just an after-dinner ritual. No longer confined to the role...
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Coqtail-a-Barcellona-the-barcelona-edition-punch-room
Events

Coqtail in Barcelona for the First Spanish Event at Punch Room

The route of Coqtail – for fine drinkers through the capitals of mixology reaches Barcelona. On 23 September, during the...
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Eminente-Tasting-Experiencer-Rum-Eminente-Coqtail
Spirits & co

Luau Tiki Bar Welcomed Guests for a Cuba-inspired Tasting Curated by Davide Mitacchione

“If you can’t get to paradise, I’ll bring it to you,” promised Donn Beach. This summer, at Bari’s Luau Tiki...
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libri-mixology-da-acquistare-bartender-drink-lover-coqtail
News

Book Club: The Best Cocktail and Mixology Books to Read Right Now

The world of mixology is a fusion of art, science, and a passion for fine drinking. A journey that goes...
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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman
Cocktail Bars

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026
Events

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail
People

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Seguici sui nostri canali social

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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Alexandre Philippe Renoue e il team di Bar Trigona

Alexandre Philippe Renoue Is the New Beverage Manager at Bar Trigona in Kuala Lumpur

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