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Drink list

Il cocktail Beetroot di Bar De Vie
Cocktail Bars

“Back to Bread and Butter”: How a Paris Bar is Changing the Rules of Mixology

Pears and geraniums from Yvelines, chinotto from the eastern Pyrenees, chicory from the Calais strait, beetroot from Essonne are all...
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La nuova drink list di Gloria Osteria Milano
Cocktail Bars

From Negroni Variations to Vintage Cocktails, Gloria Osteria Milano Leans Into Mixology

Gloria Osteria has brought to Milan a style of hospitality that blends warmth, precision and an eye for detail that...
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Cocktail Cubo della drink list Rita Design Collection
Cocktail Bars

Italian Design Takes Center Stage in the New Rita Cocktails Drink List

The latest drink list at Rita Cocktails in Milan pays tribute to Italian design from the second half of the...
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Manifesto of Nonsense è la nuova drink list di ViceVersa
Cocktail Bars

Manifesto of Nonsense, ViceVersa’s New Drink List Grows Even More Futurist

Echoes of Futurism guided the opening of ViceVersa, the Miami cocktail bar with a keen eye for the all-Italian aperitivo...
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AgriCulture-Drink-list-Little-Red-Door-Coqtail
Cocktail Bars

AgriCulture Is Little Red Door’s Evolution of Farm-to-Table

In September 2025, Little Red Door, the celebrated cocktail bar from Paris, unveiled its new drink list. The name is...
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Designed-by-Sipping-il-nuovo-menu-di-Himkok-Coqtail
Cocktail Bars

Designed by Sipping, the New Menu at Himkok Celebrates Scandinavian Design

Himkok in Oslo unveils a menu that resists easy labels. Designed by Sipping seals a curious pact between cocktails and...
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MAG-I-navigli-world-comes-to-milan-Corea-Coqtail
Cocktail Bars

Mag I Navigli Launches “World Comes to Milan” Ahead of the Milano–Cortina 2026 Winter Olympics

MAG I Navigli, the cocktail bar overlooking Milan’s Naviglio Grande, has unveiled a new drink list: World Comes To Milan,...
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Kamakura e Hongo Jidai
Pairing

Jidai, the New Tasting Menu at Azotea, Traces the Culinary History of Japan

There is a new reason to head to Turin and visit Azotea, the cocktail-restaurant known for its nikkei identity: the...
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Il secondo volume di A Sense of Memories
Cocktail Bars

A Sense of Memories 2, the Winter Chapter at Bar Les Ambassadeurs

Inside the Hôtel de Crillon, Bar Les Ambassadeurs stands as one of Paris’s most refined drinking destinations, and it now...
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Hotel-de-Russie-Salvatore-Calabrese-Coqtail
Cocktail Bars

The Music of Igor Stravinsky Has Inspired the Cocktails at This Roman Hotel Bar

Rome’s cocktail scene is at its peak, with venues vying to captivate a discerning crowd in search of flawless drinks....
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Bob-The-Other-Side-il-nuovo-spazio-esperienziale-Coqtail
Cocktail Bars

Bob The Other Side, A New Experiential Bar Led By Cesar Araujo

Time slows the moment you step inside. Bob The Other Side takes shape as a quiet counterpoint to Bob Isola...
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Collection-25-26-nuovo-menu-di-Sastrería-Martinez-Coqtail
Pairing

In this Secret Bar, You Can Order a Signature Cocktail and a Made-to-Measure Suit

Lima reveals itself slowly. Sometimes, all it takes is crossing a threshold to stumble upon the unexpected. In Miraflores, tucked...
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Articoli Consigliati

L'eccezionale Irish Coffee dello Swift Bar
Cocktail Bars

Why Everyone Wants the Irish Coffee at London’s Swift Bar

Il mixologist e socio di ‘Etta’ ed ‘Enzo’, Franco Tucci Ponti
People

Franco Tucci Ponti’s Restart: Inside Etta ed Enzo, a New Cocktail Bar and a Distillery in Milan

Bancone Ahorita Cantina
Cocktail Bars

Ahorita Cantina: Rodrigo Urraca on the New Venue From the Handshake Speakeasy Team

Seguici sui nostri canali social

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La bottiglia di Brandy Ximénez-Spínola Criaderas Diez Mil Botellas

This Brandy Is the Result of a Choice Against Standardization

L'eccezionale Irish Coffee dello Swift Bar

Why Everyone Wants the Irish Coffee at London’s Swift Bar

Il mixologist e socio di ‘Etta’ ed ‘Enzo’, Franco Tucci Ponti

Franco Tucci Ponti’s Restart: Inside Etta ed Enzo, a New Cocktail Bar and a Distillery in Milan

Bancone Ahorita Cantina

Ahorita Cantina: Rodrigo Urraca on the New Venue From the Handshake Speakeasy Team

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