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    5 anni della Venice Cocktail Week 2026

    Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

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    Barcelona Hotel Bar Week 2026: Where Cocktail Craft Meets Luxury Hospitality

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    Roma Bar Show 2026: No- and Low-Alcohol Trends, Bar Management and Global Industry Leaders Take Centre Stage

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Recipe

Ricetta cocktail Mágico
Recipes

This Twist on the Champagne Cocktail Is Inspired by a Footballer

Fine, delicate bubbles glide across the palate, while aromas of tropical fruit, green apple and agave spirits rise on the...
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La ricetta del Champagne Martini, il signature drink del Jerry Thomas Bar Room
Recipes

The Champagne Martini Recipe, a Signature Cocktail from Jerry Thomas Bar Room

In Trastevere, since 2023, Jerry Thomas Bar Room has been regarded as a benchmark address for Italian and international mixology....
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La ricetta del punch dell'Ammiraglio
Recipes

This Punch Got Six Thousand People Drunk

On Christmas Day in 1694, the English admiral Edward Russell managed to get six thousand people drunk — and to...
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Army & Navy, storia e ricetta del cocktail
Recipes

Army & Navy, the Story and Recipe of the Military Cocktail

The original recipe for the Army & Navy cocktail was “a dreadful concoction”—at least according to the man who first...
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Fallen Angel cocktail
Recipes

Fallen Angel, the Story and Recipe of a Prohibition-Era Cocktail

There are countless works titled Fallen Angel: novels, short stories, films, songs, albums, television miniseries and even a video game....
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Champs-Élysées cocktail
Recipes

Champs-Élysées, the Classic French Cocktail Hidden Behind the Sidecar

If a cocktail bears a French name, chances are at least one of its ingredients comes from France. In the...
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Trazo, il cocktail peruviano di Sastrería Martínez
Recipes

This Cocktail at Sastrería Martínez Pays Tribute to the Art of Tailoring

In Lima, American Prohibition comes back to life — but without dark alleyways or hidden signs tucked behind a laundromat....
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Drink fresco Spring Feeling
Recipes

Spring Feeling, the Cocktail That May Never Escape Its Niche

Why bother talking about the Spring Feeling if hardly anyone cares? For one, indifference does not always last forever. Then...
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La ricetta del Signal From Mars
Recipes

Signal From Mars, the Cocktail Recipe from Galaxy Bar in Dubai

Among the 60 recipes featured in “Galaxy Bar Cocktails”, the book celebrating a decade of mixology at Galaxy Bar in...
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Fitzgerald, il cocktail di Dale DeGroff
Recipes

Fitzgerald, the Story and Recipe of Dale DeGroff’s Cocktail

The Fitzgerald owes its existence to a regular guest at the Rainbow Room, though that customer’s name has never been...
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Oaxaca Old Fashioned, il cocktail che ha lanciato il mezcal nel mondo
Recipes

Oaxaca Old Fashioned: The Cocktail That Put Mezcal on the Global Bar Map

Hats off to the Oaxaca Old Fashioned. More than a simple twist, it is the variation that — almost single-handedly...
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Patrick Pistolesi per il St. Patrick's Day
Recipes

Patrick Pistolesi and St. Patrick’s Day: From the Irish Celebration to Drink Kong’s Green Mick Cocktail

Few national celebrations have achieved truly global resonance. St. Patrick’s Day is one of them. Every year on March 17,...
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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman
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Remy Savage cocktail
People

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Alexandre Philippe Renoue e il team di Bar Trigona

Alexandre Philippe Renoue Is the New Beverage Manager at Bar Trigona in Kuala Lumpur

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