Deceptively simple yet deeply nuanced, the Mizuwari is a cocktail that perfectly embodies Japan’s approach to drinking. Made with Japanese...
One evening in 2001, at the Library Bar of London’s Lanesborough Hotel, Stevie Wonder sat down at the piano and...
Over the past few years the Espresso Martini cocktail has returned forcefully to the global bar scene. The cocktail owes...
The Atrium Bar at Four Seasons Hotel Firenze introduces its Sips of History menu as a journey through the defining...
There’s a sign on the wall that says “no dancing,” yet it only takes a moment for someone to break...
In Rome, water is more than just a resource — it’s art, history, and identity. Few people realize that the...
Sometimes, it’s hard to pin down how a trend gets started, and the Fluffy Paloma is no exception. Yet, this...
At Marrakesh’s Jardin Majorelle, fragrance is part of the architecture. Cobalt-blue walls catch the sun while the air fills with...
From behind the counter of the Depero Club in Rieti, Antonio Tittoni’s team — led by the brilliant mind behind...
The Morning Glory Fizz is a cocktail designed specifically for morning consumption. At least, that’s what Harry Johnson, its creator,...
The trend surrounding the Spicy Margarita is now firmly established in the United States and is rapidly gaining ground across...
Sangria shares a common trait with many classic cocktails: its origins are murky. No one knows exactly when it was...
