Among the 60 recipes featured in “Galaxy Bar Cocktails”, the book celebrating a decade of mixology at Galaxy Bar in...
Few national celebrations have achieved truly global resonance. St. Patrick’s Day is one of them. Every year on March 17,...
It’s spelled Kalimotxo in Basque, Calimotxo in Catalan, and Calimocho in Spanish. In Italy, you might even see Calimocio pop...
Fish House Punch goes hand in hand with the history of the United States. It’s a cocktail born before the...
While it might not be well-known elsewhere, in Canada, the Bloody Caesar is practically a staple. Some even call it...
New Orleans is the birthplace of many iconic cocktails—think Sazerac and Ramos Gin Fizz—but it’s also home to lesser-known gems...
Over the past few years the Espresso Martini cocktail has returned forcefully to the global bar scene. The cocktail owes...
On the thirtieth floor of the luxurious Rosewood Bangkok, guests step through a record shop and find themselves in a...
When you go searching for the Matador cocktail, you’re likely to stumble upon two completely different recipes. Both are tequila-based,...
Nestled in the chic alleyways of Milan, where elegance wafts through the air like a fine fragrance, lies a unique...
Fine, delicate bubbles glide across the palate, while aromas of tropical fruit, green apple and agave spirits rise on the...
One evening in 2001, at the Library Bar of London’s Lanesborough Hotel, Stevie Wonder sat down at the piano and...
