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    5 anni della Venice Cocktail Week 2026

    Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

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    Barcelona Hotel Bar Week 2026: Where Cocktail Craft Meets Luxury Hospitality

    Evento Roma Bar Show 2026

    Roma Bar Show 2026: No- and Low-Alcohol Trends, Bar Management and Global Industry Leaders Take Centre Stage

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Cocktail Bars

devil's-cut-apre-a-Madrid-nuovo-locale-shingo-gokan-coqtail
Cocktail Bars

Devil’s Cut, Shingo Gokan’s First Bar in Europe, Opens in Madrid

Madrid just got a serious upgrade in its cocktail scene with the opening of Devil’s Cut, the first European bar...
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Dokidoki nuovo bar New York
Cocktail Bars

Dokidoki, the New York Bar Bringing Japanese and Latin American Cultures Together

A-K Hada and Christian Suzuki-Orellana (Suzu) have joined forces to open Dokidoki, a Brooklyn cocktail bar built around a conversation...
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Sira-Kong-bancone-Coqtail
Cocktail Bars

Drink Kong Heads to Lecce: Sira Kong Brings Award-Winning Mixology to the Rooftop of Patria Palace

“A pop-up succeeds when it creates a dialogue between two identities, not when one tries to overpower the other.” For...
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east47-singapore-nuova-apertura-interni-coqtail
Cocktail Bars

East47 Opens in Singapore, Celebrating the Era of Cultural Avant-Garde

Singapore’s mixology scene is getting an exciting new addition with the opening of East47, the cocktail studio brought to you...
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Banana-Boulevard-drink-list-Embrace-Coqtail
Cocktail Bars

Embrace, the latest drink list from Jigger & Pony, is dedicated to people, connections, and shared moments

Three chapters, twenty-one drinks, and a single guiding word: Embrace. That’s the concept behind the latest menu from Jigger &...
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Exploration nuova drink list di Argo
Cocktail Bars

Exploration, Argo’s New Drink List, Is a Masterclass in Storytelling

Some bars invent trends, others chase them. Then there are places like Argo, which continue to follow their own trajectory....
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Interni-locale-DNA-Cocktail-Room-Catania-Coqtail
Cocktail Bars

DNA Cocktail Room, A New Chapter for Catania’s Cocktail Scene

DNA Cocktail Room, located in Nicolosi just outside the center of Catania, has entered a new phase: a new address,...
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Elisa Favaron da Cucù
Cocktail Bars

Don’t Know What to Order? Try This Cocktail by Elisa Favaron at Cucù

Guests who walk into a bar without a clear idea of what to drink will find an answer at Cucù...
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Bancone del The Sidecar a Dublino
Cocktail Bars

Dublin Unfiltered, the Cocktail List at The Sidecar, Tells the Story of Dublin Through Cocktails

In the heart of Dublin, just minutes from St. Stephen’s Green and steps from Grafton Street, The Westbury carries the...
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El Vista, cocktail bar affacciato sul porto di Sydney
Cocktail Bars

El Vista, the Sydney Cocktail Bar Channelling the Acapulco That Once Was

El Vista, a newly opened cocktail bar overlooking Sydney Harbour, has the feel of a time slip. Step inside and...
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Cocktail-Esencia-Barcelona-Coqtail
Cocktail Bars

Esencia in Barcelona, Seizing The Moment

Timing is key — it’s the difference-maker in achieving success or falling short. It depends on understanding the context, grabbing...
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Fern-bar-il-fenomeno-degli-anni-Sessanta-e-Settanta.-Coqtail
Cocktail Bars

Fern Bars: The Rise and Fall of a Foliage-Filled Phenomenon

In English, “fern” means exactly that: a fern. And so a Fern Bar is, quite simply, a bar filled with...
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Articoli Consigliati

Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman
Cocktail Bars

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026
Events

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail
People

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Seguici sui nostri canali social

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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Alexandre Philippe Renoue e il team di Bar Trigona

Alexandre Philippe Renoue Is the New Beverage Manager at Bar Trigona in Kuala Lumpur

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