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Giulia Cuccurrullo al bancone dell’Artesian Bar
People

Giulia Cuccurullo: The Architecture of Hospitality

Volcanic and vital, like Vesuvius, in whose shadow she was born. Restless and relentless, like the Thames, along which she...
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People

Gregory Camillò and the Hidden Elegance of Jerry Thomas Bar Room in Trastevere

A quiet lion of Italian hospitality, a craftsman of precision in the glass, a master of details: Gregory Camillò has...
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Patty Pitchaya on Hybrid Bars: The Next Big Trend

It has been well over a decade since Asia’s cocktail scene stepped out from the shadow of Western bars and...
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Marco Tavernese, From Mixologist to DJ, Shares How to Remix Great Drinks

The rhythm comes alive, the atmosphere hums with energy, the clinking of glasses fills the air. Around the bar counter,...
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People

Lorenzo Antinori Brings Trastevere in Hong Kong

The bright voice, undeterred by a turbulent flight, carries a distinct Roman accent — one that has withstood the passage...
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Francesco D’Arienzo Blind Tiger
People

Francesco D’Arienzo Reveals the Hidden Side of Mixology in Dubai

In Dubai’s most elegant setting, Francesco D’Arienzo leads the mixology experience at Blind Tiger, a hidden cocktail bar within Jumeirah...
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People

Lorenzo Querci: Why Mindful Listening Matters

In any venue, every detail shapes the experience: gestures, service, cocktails. Light directs the gaze, design builds atmosphere. And music...
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Alessandro Belluschi, Pellet
People

Alessandro Belluschi: When the Bar Becomes a Space of Possibility

Alessandro Belluschi, known as Pellet, the bartender with one hand, works in beverage marketing and organizes initiatives dedicated to the...
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I soci di Nucleo: Davide Diaferia, Livio Morena, Andrea Fofi e Daniele Gentili
People

Rome is Getting Ready to Welcome Nucleo, a New Neighborhood Bar in Ostiense

In Ostiense, a lively Roman neighborhood popular with students and creatives, a new bar is about to open with the...
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Imprenditrice dell'Hospitality
People

Anna Sebastian on Redefining Leadership in Hospitality

“Life is like a label: you have to know how to read it. Front and back, from neck to base,...
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William J. Tarling: The Legendary Figure You’ve Probably Never Heard Of

Not much is known about William J. Tarling, which is pretty surprising when you consider he wrote a highly regarded...
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Sotirios Konomi Bar Manager del The Spy Bar
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From Behind the Bar to Management: Sotiris Konomi on Building a Career in a Hotel Bar

Knowing how to make an excellent cocktail can open plenty of doors in a hotel bar. Building a career, however,...
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Articoli Consigliati

Salvatore Calabrese nella sala Basile di Villa Igiea, a Rocco Forte Hotel di Palermo
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Salvatore Calabrese, The Maestro Who Changed the World of Hospitality

Giorgio Bargiani Connaught Bar
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Giorgio Bargiani on What It Takes to Work at One of the World’s Best Bars

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Bar Leone and Rosewood Hong Kong Join Forces to Open Bar Camillo, a New Italian-Inspired Living Room

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Salvatore Calabrese nella sala Basile di Villa Igiea, a Rocco Forte Hotel di Palermo

Salvatore Calabrese, The Maestro Who Changed the World of Hospitality

Giorgio Bargiani Connaught Bar

Giorgio Bargiani on What It Takes to Work at One of the World’s Best Bars

Bar Camillo team

Bar Leone and Rosewood Hong Kong Join Forces to Open Bar Camillo, a New Italian-Inspired Living Room

Hotel De L'Europe affaccia sulle acque del fiume Amstel ad Amsterdam

This Amsterdam Hotel Bar Preserves Freddy Heineken’s Legacy and the Allure of Jazz

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