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Vermouth

Vermouth in crescita, il mercato globale verso i 21 miliardi
Spirits & co

Vermouth on the Rise, Global Market Set to Reach $21 Billion by 2033

The vermouth market is holding its ground and is poised for robust growth in the years ahead. Industry studies point...
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Ricetta-del-Rob-Roy-Coqtail
Recipes

How to Make the Rob Roy, the Cocktail Named After a Scottish Hero

Once upon a time, a Scottish folk hero set sail across the Atlantic — first as an operetta, then as...
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Arsenic-&-Old-Lace-il-cocktail-con-i-serial-killer-Coqtail
Recipes

Arsenic and Old Lace: The Cocktail with a Killer Story

No one knows exactly why the Arsenic and Old Lace cocktail shares its name with Joseph Kesselring’s dark comedy play....
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La-louisiane-cocktail-storia-ricetta-coqtail
Recipes

La Louisiane, The Story and Recipe of a New Orleans Cocktail

New Orleans is the birthplace of many iconic cocktails—think Sazerac and Ramos Gin Fizz—but it’s also home to lesser-known gems...
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Federica-Boffa-Vermouth-Coqtail
Spirits & co

Federica Boffa, A Family Tradition

The story of Pio Cesare’s Vermouth di Torino is one steeped in tradition, passed down through generations, always staying true...
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Blue-Moon-cocktail-ricetta-storia-coqtail
Recipes

Why the Blue Moon Cocktail Deserves a Comeback

The Blue Moon cocktail might not be as famous as some other classic drinks, but it’s got a unique charm...
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Mancino-Vermouth-nella-mixology-Coqtail
Spirits & co

How to Read the Language of the Bar Through the Unique Character of Vermouth

Vermouth di Torino is a statement. For bartenders, it’s the element that defines a cocktail’s structure, harmonizing the alcoholic base,...
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San-Martín-il-cocktail-rivoluzionario-e-liberatore-Coqtail
Recipes

San Martín, the Revolutionary Cocktail That Toasts to Freedom

The San Martín resembles a Martini and pays tribute to a South American revolutionary and liberator. It is a cocktail...
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Storia-dell-aperitivo-mangiare-prima-di-mangiare-Coqtail
Pairing

The History of Aperitivo: The All-Italian Ritual of Eating Before You Eat

Some hate it for its hybrid nature as neither dinner nor a snack. But the aperitif, or aperitivo, the kind...
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Vermouth-Coqtail
Spirits & co

Long Live Vermouth

by Federico S. Bellanca Mistakes are valuable lessons that prevent us from stumbling twice. It’s tempting to ride the wave...
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matador-cocktail-storia-ricetta-coqtail
Recipes

Matador: The Tequila Cocktail Caught Between Two Recipes

When you go searching for the Matador cocktail, you’re likely to stumble upon two completely different recipes. Both are tequila-based,...
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famiglia-castagner-tradizione-grappa-coqtail
Spirits & co

Italian Mixing Excellence

The new Castagner’s mixology line reveal a renewed attention to the world of mixology after the success of Casta grappa....
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Articoli Consigliati

Bancone Yapa Antiparos
Cocktail Bars

Yapa Antiparos: Mixing the Biodiversity of the Cyclades

La ricetta del Champagne Martini, il signature drink del Jerry Thomas Bar Room
Recipes

The Champagne Martini Recipe, a Signature Cocktail from Jerry Thomas Bar Room

Bancone-1986-Steak-House-Tres-Monos-Coqtail
Pairing

South America’s Best Bar Goes Carnivorous: Tres Monos Creates the Cocktail Program for 1986 Steak House

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Bancone Yapa Antiparos

Yapa Antiparos: Mixing the Biodiversity of the Cyclades

Pas Dosé, lo Champagne estremo senza zucchero

Pas Dosé: the Zero-Dosage Champagne Winning Over Connoisseurs

La ricetta del Champagne Martini, il signature drink del Jerry Thomas Bar Room

The Champagne Martini Recipe, a Signature Cocktail from Jerry Thomas Bar Room

Bancone-1986-Steak-House-Tres-Monos-Coqtail

South America’s Best Bar Goes Carnivorous: Tres Monos Creates the Cocktail Program for 1986 Steak House

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