It’s spelled Kalimotxo in Basque, Calimotxo in Catalan, and Calimocho in Spanish. In Italy, you might even see Calimocio pop...
Among the world’s most spectacular cocktails, Café Brûlot takes the top spot. In the past, its theatrical preparation was a...
Deceptively simple yet deeply nuanced, the Mizuwari is a cocktail that perfectly embodies Japan’s approach to drinking. Made with Japanese...
On 17 January 1920, Alphonse Gabriel Capone, known simply as Al Capone, turned 21 and was already a gangster. On...
The Morning Glory Fizz is a cocktail designed specifically for morning consumption. At least, that’s what Harry Johnson, its creator,...
Much like a high note in a grand symphony, champagne has the power to elevate cocktails to new heights of...
The word Dawa means “medicine,” but in this case, it doesn’t refer to an antibiotic—it’s a cocktail. And not just...
From behind the counter of the Depero Club in Rieti, Antonio Tittoni’s team — led by the brilliant mind behind...
Tucked away on a side street off Corso Umberto in Taormina, Morgana Lounge Bar reopens every year with a fresh...
New Orleans is the birthplace of many iconic cocktails—think Sazerac and Ramos Gin Fizz—but it’s also home to lesser-known gems...
Sangria shares a common trait with many classic cocktails: its origins are murky. No one knows exactly when it was...
Emerging markets are becoming more and more critical for the beverage industry’s growth. That’s the takeaway from the latest analysis...
