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    Asia Abballe Wins the Italian Semifinal of the JNPR Cocktail Competition

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Cocktail

Sardinia Cocktail Festival 2025, la prima edizione
Events

Sardinia Cocktail Festival 2025, The First Edition Kicks Off

The first edition of the Sardinia Cocktail Festival is ready for its official debut. From Saturday 29 November to Monday...
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Andrea-Panizzi-bar-manager-di-Scuro-a-Bologna-Coqtail
People

Andrea Panizzi: a Hidden Bar and High-Quality Cocktails Set Out to Win Over Bologna

Behind a nondescript curtain, with no signs or hints to guide the way, lies a bar that doesn’t wish to...
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Cocktail Cubo della drink list Rita Design Collection
Cocktail Bars

Italian Design Takes Center Stage in the New Rita Cocktails Drink List

The latest drink list at Rita Cocktails in Milan pays tribute to Italian design from the second half of the...
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Gregory-Camillo-Bar-manager-jerry-thomas-bar-room-Coqtail
People

Gregory Camillò and the Hidden Elegance of Jerry Thomas Bar Room in Trastevere

A quiet lion of Italian hospitality, a craftsman of precision in the glass, a master of details: Gregory Camillò has...
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Manifesto of Nonsense è la nuova drink list di ViceVersa
Cocktail Bars

Manifesto of Nonsense, ViceVersa’s New Drink List Grows Even More Futurist

Echoes of Futurism guided the opening of ViceVersa, the Miami cocktail bar with a keen eye for the all-Italian aperitivo...
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Il Bar Leone apre a Shanghai
Cocktail Bars

Bar Leone Lands in Shanghai and Doubles Down on Its Winning Formula

Bar Leone is expanding its footprint, aiming to win over another major nightlife capital in the East. After the Hong...
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Il-French-75-di-Guglielmo-Miriello-Coqtail
Recipes

The French 75, According to Guglielmo Miriello

A cocktail made to captivate. Gin, lemon, sugar, and Champagne — measured with balance, poured with intent. The French 75,...
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Kamakura e Hongo Jidai
Pairing

Jidai, the New Tasting Menu at Azotea, Traces the Culinary History of Japan

There is a new reason to head to Turin and visit Azotea, the cocktail-restaurant known for its nikkei identity: the...
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Il secondo volume di A Sense of Memories
Cocktail Bars

A Sense of Memories 2, the Winter Chapter at Bar Les Ambassadeurs

Inside the Hôtel de Crillon, Bar Les Ambassadeurs stands as one of Paris’s most refined drinking destinations, and it now...
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Alejandro Pellejero è il nuovo bar manager di Stilla Bar
People

Inside the New Vision of Stilla Bar With Alejandro Pellejero

Stilla Bar at Four Seasons Hotel Milano has appointed Alejandro Pellejero—longtime member of the hotel’s team—as Head Mixologist, with the...
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Hotel-de-Russie-Salvatore-Calabrese-Coqtail
Cocktail Bars

The Music of Igor Stravinsky Has Inspired the Cocktails at This Roman Hotel Bar

Rome’s cocktail scene is at its peak, with venues vying to captivate a discerning crowd in search of flawless drinks....
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AgriCulture-Drink-list-Little-Red-Door-Coqtail
Cocktail Bars

AgriCulture Is Little Red Door’s Evolution of Farm-to-Table

In September 2025, Little Red Door, the celebrated cocktail bar from Paris, unveiled its new drink list. The name is...
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Articoli Consigliati

Room 055 cocktail drink list Volume III
Cocktail Bars

From MI6 Ink to Fleming’s Japanese Whisky: the New Ssecrets of London’s Spy Bar

remy-savage-lead-mixologist-prada
Cocktail Bars

Remy Savage Debuts at Prada With a Cocktail Menu Inspired by Rong Zhai

Interni Ahorita Cantina
Cocktail Bars

This New Mexico City Address Comes From the Founders of Handshake Speakeasy

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Room 055 cocktail drink list Volume III

From MI6 Ink to Fleming’s Japanese Whisky: the New Ssecrets of London’s Spy Bar

remy-savage-lead-mixologist-prada

Remy Savage Debuts at Prada With a Cocktail Menu Inspired by Rong Zhai

Interni Ahorita Cantina

This New Mexico City Address Comes From the Founders of Handshake Speakeasy

Manuel e Fernando Crespo, fratelli e co-proprietari Isolina

This Restaurant and Cocktail Bar in San José Tells a Story of Family and Hospitality

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