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    5 anni della Venice Cocktail Week 2026

    Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

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    Barcelona Hotel Bar Week 2026: Where Cocktail Craft Meets Luxury Hospitality

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    Roma Bar Show 2026: No- and Low-Alcohol Trends, Bar Management and Global Industry Leaders Take Centre Stage

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Cocktail Bars

Langosteria Ally’s Bar Has Opened in Milan’s Quadrilatero, Under the Direction of Stefano Agostino

Milan changes appearance often, but when a new address opens inside a historic space like Palazzo Fendi, the shift is...
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Interni-locale-DNA-Cocktail-Room-Catania-Coqtail
Cocktail Bars

DNA Cocktail Room, A New Chapter for Catania’s Cocktail Scene

DNA Cocktail Room, located in Nicolosi just outside the center of Catania, has entered a new phase: a new address,...
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Bar-Atelier-nuovo-cocktail-bar-di-Danilo-Bruno-Coqtail
Cocktail Bars

Bar Atelier, Danilo Bruno’s New Cocktail Playground, Opens in Salerno

Danilo Bruno is shaking things up with his latest venture, Bar Atelier—a cocktail bar where the menu isn’t just about...
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Vestido Rojo cocktail Artifact
Cocktail Bars

Can a Cocktail Menu Converse with Pablo Picasso? Artifact Makes the Case

Can a cocktail list engage in a meaningful dialogue with painter and sculptor Pablo Picasso? The answer is yes —...
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Mio Lab all'interno di Park Hyatt Milano
Cocktail Bars

Milanese Charm: Where Luxury Meets Mixology

Milan’s relationship with luxury has always been as much about atmosphere as it is about architecture. Its grand hotels have...
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Interni Ugo Cocktail Bar
Cocktail Bars

Ugo Cocktail Bar, Corey Squarzoni on a Return to Its Roots

After more than a decade of steady evolution, Ugo Cocktail Bar in Milan — tucked along a side street off...
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The-Spy-Who-Loved-il-Bar-delle-Spie-Coqtail
Cocktail Bars

The Tale Of A Spy Bar

The stunning Old War Office (The Owo), an Edwardian masterpiece in the heart of London, has been transformed into a...
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La nuova drink list di Gloria Osteria Milano
Cocktail Bars

From Negroni Variations to Vintage Cocktails, Gloria Osteria Milano Leans Into Mixology

Gloria Osteria has brought to Milan a style of hospitality that blends warmth, precision and an eye for detail that...
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Bancone-del-Wild-bar-Coqtail
Cocktail Bars

Wild, the New Bangalore Cocktail Bar Celebrating Indigenous Cultures

On Bangalore’s eastern edge, a new bar lives up to its name. Wild celebrates indigenous cultures with cocktails that are...
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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman
Cocktail Bars

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

Brown-Forman brought Bar Fabric to Italy for the first time at Roma Bar Show, introducing its global hospitality platform to...
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Uno Jang ha annunciato la futura apertura di B.O.P. a Singapore
Cocktail Bars

Uno Jang Set to Open B.O.P. in Singapore

After winning one of the world’s most prestigious bar awards, Uno Jang has announced the upcoming opening of B.O.P. (Bartenders...
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Il bancone di Bar Bertelli di Collegio alla Querce
Cocktail Bars

This Prestigious Florentine College Has Been Reborn as a Luxury Hotel

The hillside above Florence still bears the imprint of generations of students who walked the corridors of Collegio alla Querce....
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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman
Cocktail Bars

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026
Events

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail
People

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Seguici sui nostri canali social

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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Alexandre Philippe Renoue e il team di Bar Trigona

Alexandre Philippe Renoue Is the New Beverage Manager at Bar Trigona in Kuala Lumpur

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