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    Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

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Recipes

Ricetta-Cappuccino-Negroni-Coqtail
Recipes

Cappuccino Negroni: The Cocktail Inspired by Rome’s Fontana della Botte

In Rome, water is more than just a resource — it’s art, history, and identity. Few people realize that the...
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El-Diablo-ricetta-cocktail-coqtail
Recipes

El Diablo: Trader Vic’s (Not-So) Devilish Cocktail

Despite its name, El Diablo isn’t as fiery as it sounds—at least not in terms of alcohol content. However, its...
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Dawa-cocktail-nazionale-del-Kenya-Coqtail
Recipes

Dawa: The National Cocktail of Kenya

The word Dawa means “medicine,” but in this case, it doesn’t refer to an antibiotic—it’s a cocktail. And not just...
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Sunrise-Negroni-cocktail-ricetta-Depero-Rieti-Coqtail
Recipes

Sunrise Negroni, The Recipe of Depero

From behind the counter of the Depero Club in Rieti, Antonio Tittoni’s team — led by the brilliant mind behind...
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La-malandrina-Coqtail
Recipes

La Malandrina, the Signature Cocktail of Morgana Lounge Bar

Tucked away on a side street off Corso Umberto in Taormina, Morgana Lounge Bar reopens every year with a fresh...
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La-louisiane-cocktail-storia-ricetta-coqtail
Recipes

La Louisiane, The Story and Recipe of a New Orleans Cocktail

New Orleans is the birthplace of many iconic cocktails—think Sazerac and Ramos Gin Fizz—but it’s also home to lesser-known gems...
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Cocktail-Brandy-Smash-Coqtail
Recipes

Brandy Smash: The Veteran Cocktail That Stood the Test of Time

The Brandy Smash is a true old-school legend—one of those cocktails that shaped the golden age of mixology. It’s been...
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Kalimotxo-il-cocktail-basco-Coqtail
Recipes

Kalimotxo: The Basque Cocktail That Gets Some Side-Eye

It’s spelled Kalimotxo in Basque, Calimotxo in Catalan, and Calimocho in Spanish. In Italy, you might even see Calimocio pop...
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Cafe-Brulot-il-cocktail-infuocato-Coqtail
Recipes

Café Brûlot: The Flaming Cocktail of New Orleans

Among the world’s most spectacular cocktails, Café Brûlot takes the top spot. In the past, its theatrical preparation was a...
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Mizuwari-il-cocktail-giapponese-Coqtail
Recipes

Mizuwari: The Japanese Cocktail with Its Own Ritual

Deceptively simple yet deeply nuanced, the Mizuwari is a cocktail that perfectly embodies Japan’s approach to drinking. Made with Japanese...
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South-Side-Coqtail
Recipes

South Side: The History and Recipe of Al Capone’s Cocktail

On 17 January 1920, Alphonse Gabriel Capone, known simply as Al Capone, turned 21 and was already a gangster. On...
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morning-glory-fizz-ricetta-storia-coqtail
Recipes

Morning Glory Fizz: The Ultimate Morning Cocktail

The Morning Glory Fizz is a cocktail designed specifically for morning consumption. At least, that’s what Harry Johnson, its creator,...
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Bar Fabric, lo spazio dedicato all’ospitalità firmato Brown-Forman

Bar Fabric Brings Brown-Forman’s Take on Hospitality to Italy

5 anni della Venice Cocktail Week 2026

Venice Cocktail Week 2026: Five Years Celebrating Cocktail Culture and Venetian Hospitality

Remy Savage cocktail

Remy Savage, Lead Mixologist at Ristorante Torre Milan, Unveils the Archivio Isarco Cocktail Menu

Alexandre Philippe Renoue e il team di Bar Trigona

Alexandre Philippe Renoue Is the New Beverage Manager at Bar Trigona in Kuala Lumpur

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