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Cocktail

Cocktail dedicati a David Bowie
People

How David Bowie Shaped Cocktail Culture, From Martinis to Contemporary Drink Lists

Few people can say that a cocktail was created in their honour and David Bowie is not one of them....
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Ludwig Negri, bar manager, cocktail homemade o già pronti
Mixology

Homemade vs Ready-Made: How to Find the Balance in Cocktail Making

Behind every successful drink there is a choice that weighs as much as the technique itself: do you make every...
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I soci di Nucleo: Davide Diaferia, Livio Morena, Andrea Fofi e Daniele Gentili
People

Rome is Getting Ready to Welcome Nucleo, a New Neighborhood Bar in Ostiense

In Ostiense, a lively Roman neighborhood popular with students and creatives, a new bar is about to open with the...
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Netsu-Bar-Dubai-Coqtail
Cocktail Bars

This New Dubai Hotel Bar Takes Its Cues from Kabuki Theater

There is a new destination in Dubai for those who love cocktails as much as the city’s mild winter evenings:...
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Liquid-Dialogues-Yapa-Milano-evento-coqtail
Events

Liquid Dialogues Brings Four Nights of Boundary-Pushing Mixology, Cuisine and Irish Whiskey to Milan

A journey of taste often begins with a spark — an aroma rising from a plate, a gesture behind the...
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Stefano Guizzetti e Lorenzo Sirabella
Pairing

A Milan Cocktail Bar and a Pastry Lab Join Forces for a Very Special Panettone

Christmas means panettone, and ahead of 25 December 2025 there is a sweet surprise for cocktail lovers: a holiday cake...
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Drink no alcol
Mixology

Zero Alcohol, No Compromise: The New Habits of Conscious Drinking

Drinking culture is shifting fast. The change is visible in big-city bars, on nights out with friends and even at...
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Il cocktail Beetroot di Bar De Vie
Cocktail Bars

“Back to Bread and Butter”: How a Paris Bar is Changing the Rules of Mixology

Pears and geraniums from Yvelines, chinotto from the eastern Pyrenees, chicory from the Calais strait, beetroot from Essonne are all...
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stefano-agostino-langosteria-ally's-bar-coqtail
Cocktail Bars

Langosteria Ally’s Bar Has Opened in Milan’s Quadrilatero, Under the Direction of Stefano Agostino

Milan changes appearance often, but when a new address opens inside a historic space like Palazzo Fendi, the shift is...
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Cape Town Cocktail Week 2025 ospita il buon bere
Events

Cape Town Cocktail Week 2025 Kicks Off With its Own Drink Safari

Cape Town is ready to turn into a hub for serious drinking culture: from Wednesday, December 10 to Tuesday, December...
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Gli interni del nuovo Fede Cocktailab di Firenze
Cocktail Bars

Inside Fede Cocktailab, Florence’s New Cocktail Bar and Lab, Through the Eyes of Simone Covan

Florence welcomes a new bar: Fede Cocktailab, with the ambition to become an international reference point. To reach that goal,...
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Tariq-Widarso-mixology-indonesiana-Coqtail
People

Sensei At The Bar, A Journey Into Indonesian Mixology

“The Indonesian bar scene is on a sharp upward curve — a shift that’s been especially evident over the past...
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Articoli Consigliati

Patrick Pistolesi per il St. Patrick's Day
Recipes

Patrick Pistolesi and St. Patrick’s Day: From the Irish Celebration to Drink Kong’s Green Mick Cocktail

Interni-Atrium-Bar-Coqtail
Events

Atrium Bar in Florence Hosts the Launch Event for the New Issue of Coqtail

Cubanito, twist sull’Espresso Martini
Recipes

How to Make an Espresso Martini According to Simone Caporale

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Patrick Pistolesi per il St. Patrick's Day

Patrick Pistolesi and St. Patrick’s Day: From the Irish Celebration to Drink Kong’s Green Mick Cocktail

Interni-Atrium-Bar-Coqtail

Atrium Bar in Florence Hosts the Launch Event for the New Issue of Coqtail

Cubanito, twist sull’Espresso Martini

How to Make an Espresso Martini According to Simone Caporale

Mirror Hospitality Expo 2026, 4a edizione

Mirror Hospitality Expo 2026 Brings the Global Bar Community to Bratislava

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