News Archivi - Coqtail https://www.coqtail.com/en/news-en/ I migliori cocktail preparati dai bartender di Milano. Mon, 01 Jun 2026 18:58:07 +0000 en-GB hourly 1 https://wordpress.org/?v=7.0 https://www.coqtail.com/wp-content/uploads/2019/05/cropped-Coqtail-Milano-32x32.jpg News Archivi - Coqtail https://www.coqtail.com/en/news-en/ 32 32 Why Successful Bars in Major Cities Are So Often Created and Run by Expats https://www.coqtail.com/en/why-successful-bars-in-major-cities-are-run-by-expats/ Thu, 28 May 2026 06:14:01 +0000 https://www.coqtail.com/?p=133208 The professionals behind the bar remain one of the decisive factors in the success of some of the world’s most celebrated venues. Arriving from elsewhere, they often bring a perspective capable of making a bar stand out in an increasingly crowded landscape. Sharing their views here are Ibrahima Guenne, Simone Caporale, Lorenzo Antinori, Agostino Perrone, and Giorgio Bargiani. From New York to the Rest of the World, the Human Factor Still Prevails The world’s cocktail capitals are undergoing a meaningful […]

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]]> Everything that Happened at Florence Cocktail Week 2026 https://www.coqtail.com/en/florence-cocktail-week-2026-recap-tenth-edition/ Sun, 24 May 2026 12:57:00 +0000 https://www.coqtail.com/?p=133361 Ten years on, and Florence Cocktail Week shows every sign of maturity. The conclusion of the 2026 edition, held from April 16 to 22, brought remarkable numbers, high-profile collaborations, and the launch of a book celebrating Florence, cocktails, and the people behind the bar. In short, it was a resounding success. The Numbers Behind Florence Cocktail Week The 2026 edition marked a significant milestone for Florence Cocktail Week: ten years — and nine editions — since the event first launched. […]

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]]> What Happened to Hospitality in Dubai? https://www.coqtail.com/en/what-happened-to-hospitality-in-dubai/ Fri, 22 May 2026 06:53:00 +0000 https://www.coqtail.com/?p=133144 Dubai is still working, though at a different pace. Traffic remains heavy, while some venues still sit in darkness. Two months after the first Iranian missile strike, the city has absorbed the shock and recalibrated its priorities once again. Because in Dubai, the system does not stop, it adjusts. As international demand and bookings have dropped sharply, part of the hospitality industry has used this moment to intervene physically, launching renovations and rethinking spaces. Others have chosen to remain operational, […]

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]]> Coqtail – for fine drinkers Returns to the Top 10 of Tales of the Cocktail’s 2026 Spirited Awards https://www.coqtail.com/en/coqtail-for-fine-drinkers-returns-to-the-top-10-of-tales-of-the-cocktails-2026-spirited-awards/ Thu, 21 May 2026 08:16:58 +0000 https://www.coqtail.com/?p=133278 For the second consecutive year, Coqtail – for fine drinkers has been named among the Top 10 best magazines in the world dedicated to bars and spirits at the 2026 Spirited Awards by Tales of the Cocktail, in the Best Cocktail & Spirits Publication category. Spirited Awards 2026, the “Oscars” of the bar world Presented annually by the Tales of the Cocktail Foundation in New Orleans, the Spirited Awards are among the most closely watched recognitions in the international hospitality […]

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]]> The Yellow Club Brings Soft Clubbing to a Rooftop in Naples https://www.coqtail.com/en/the-yellow-club-event-soft-clubbing-tassoni-anthill-cocktail-bar/ Sun, 17 May 2026 06:03:00 +0000 https://www.coqtail.com/?p=133368 On the rooftop of Anthill Cocktail & Tapas Bar, citron trees, chilled cocktails and a DJ set arrive while Naples is still fully awake. On May 21, The Yellow Club, the new event created by Tassoni and Coqtail – for fine drinkers, brings the soft clubbing format to the city, building a daytime party that shifts music, mixology and conviviality outside the usual nightlife hours. Daytime Drinking, the Tassoni Way The new aperitivo trend now begins in broad daylight, between […]

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]]> ’Tinis & Fries: Coqtail Brings an Unconventional Aperitivo to London’s Spy Bar https://www.coqtail.com/en/tinis-and-fries-event-the-spy-bar-london/ Sat, 16 May 2026 06:33:00 +0000 https://www.coqtail.com/?p=133115 Ice-cold Martinis and endless fries designed for sharing at The Spy Bar, the hidden cocktail bar inside Raffles London at The OWO. On May 19, Coqtail – for fine drinkers, in partnership with Parmigiano Reggiano and The Orientalist Spirits, marks another international stop dedicated to presenting its magazine. The event, ’Tinis & Fries, is led by the team behind the acclaimed speakeasy and Bar Manager Sotirios Konomi. Coqtail Presents Its Print Issue at London’s Spy Bar Tea and biscuits or […]

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]]> Cape Town Cocktail Week: Schlechter and van Deventer Launch Call for Education Programme Speakers https://www.coqtail.com/en/cape-town-cocktail-week-education-programme-call-for-speakers/ Fri, 15 May 2026 06:23:00 +0000 https://www.coqtail.com/?p=133103 Cape Town Cocktail Week 2026 will mark the debut of its new Education Programme, shaped by the long-standing industry experience of Kurt Schlechter and Leah van Deventer. The call for seminar, panel, and workshop proposals is now open, with applications accepted until June 5, 2026. Opportunity is a compelling one, offering the chance to take part in an initiative led by two respected industry figures, both of whom have earned nine appearances in Drinks International’s Bar World 100 rankings. Cape […]

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]]> Lisbon Stars Connections Returns This May With New Faces and International Guest Bartenders https://www.coqtail.com/en/lisbon-stars-connections-returns-may-portugal/ Sun, 10 May 2026 14:52:58 +0000 https://www.coqtail.com/?p=133081 Three venues, nine guest shifts, and a capital city continuing to cement its place on the contemporary cocktail map. From May 18 to 20, Lisbon Stars Connections returns, the format created by Emanuel Minez and Paulo Gomes that brings some of the most compelling names in international bartending behind the bars of Red Frog, 18.68 Cocktail Boutique, and Monkey Mash. Lisbon Reaffirms Its Role in Portuguese Mixology Lisbon continues to strengthen its position within the global cocktail bar circuit. International […]

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]]> BCB London: The Spirits Trade Gathering Returns to the British Capital in Mid-May https://www.coqtail.com/en/bcb-london-event-mixology-spirits-new-edition/ Wed, 06 May 2026 06:27:00 +0000 https://www.coqtail.com/?p=132866 Following its debut in 2025, BCB London returns on May 11 and 12 with the goal of bringing people together while spotlighting the products and stories shaping the beverage scene across Great Britain and Ireland. The event offers local brands and producers a dedicated platform, creating a direct connection with bartenders, buyers and decision-makers focused on regional quality and local impact. What’s New at Bar Convent London Bar Convent London is once again set to fill with voices, spirits and […]

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]]> Asia Abballe Wins the Italian Semifinal of the JNPR Cocktail Competition https://www.coqtail.com/en/asia-abballe-wins-jnpr-cocktail-competition-2026/ Tue, 05 May 2026 06:30:00 +0000 https://www.coqtail.com/?p=132717 A study in restraint, precision and cultural storytelling earned Asia Abballe the top spot at the Italian semifinal of the JNPR Cocktail Competition. The bartender from Mag La Pusterla was announced the winner on April 29 at Tripstillery Navigli in Milan, where the bar hosted an event dedicated to non-alcoholic drinking. The jury included Giovanni Allario, Bar Manager at Moebius and Lubna, Martina Bonci, Bar Manager at Gucci Giardino, and Penelope Vaglini, co-founder of Coqtail. “I tend to struggle with […]

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