Bartenders Archivi - Coqtail https://www.coqtail.com/en/tag/bartenders/ I migliori cocktail preparati dai bartender di Milano. Mon, 23 Feb 2026 19:24:46 +0000 en-GB hourly 1 https://wordpress.org/?v=7.0 https://www.coqtail.com/wp-content/uploads/2019/05/cropped-Coqtail-Milano-32x32.jpg Bartenders Archivi - Coqtail https://www.coqtail.com/en/tag/bartenders/ 32 32 Alessandro Belluschi: When the Bar Becomes a Space of Possibility https://www.coqtail.com/en/alessandro-belluschi-when-bar-becomes-possibility/ Sun, 22 Feb 2026 12:34:37 +0000 https://www.coqtail.com/?p=131554 Alessandro Belluschi, known as Pellet, the bartender with one hand, works in beverage marketing and organizes initiatives dedicated to the bartender community, such as the Bartender Soccer Game. This is his story. Alessandro Belluschi, a Passion Called the Bar “My disability doesn’t make me less normal. It’s something that makes me unique.” Alessandro Belluschi, 24, from Brianza, says this after years spent grappling with the opposite idea. With the constant attempt to conform and to fit within a version of […]

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]]> Gregory Camillò and the Hidden Elegance of Jerry Thomas Bar Room in Trastevere https://www.coqtail.com/en/gregory-camillo-jerry-thomas-bar-room-trastevere-rome/ Sun, 16 Nov 2025 07:22:00 +0000 https://www.coqtail.com/?p=129067 A quiet lion of Italian hospitality, a craftsman of precision in the glass, a master of details: Gregory Camillò has ridden the finest waves of Italian and international bartending over the past decade without ever needing to shout about it. His path has taken him from Massimo D’Addezio’s Chorus Café in Rome to Soho’s Bar Termini during its golden years, and even to one of Asia’s finest, Jigger and Pony in Singapore. For the past two years he has returned […]

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]]> The Art Of Dressing Hospitality https://www.coqtail.com/en/bencivenga-uniforms-the-art-of-dressing-hospitality/ Fri, 25 Oct 2024 04:36:00 +0000 https://www.coqtail.com/?p=120934 Tiffany e Oscar Bencivenga understood that thebartender’s uniform is more important than you think. It’s the human symbol of a bar, a suit of armour for the person making the drinks, and an enhancement of the customer’s aesthetic experience. That’s why they added this service for the hospitality sector to their family’s traditional tailoring brand. The Art of Entertaining Indeed, being a mixologist naturally means putting yourself on a stage. The impression, the fun and the showmanship are part of […]

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